VEG PANEER BAHARA
Different from regular ones yet delicious in every bite. Veg paneer bahara is simpe to make recipe for quick delicious meals and a must try. Takes just minutes to prepare and can be enjoyed with roti or rice.
Indian - Punjabi
Everything is sliced length wise
soak cut paneer in warm water for 10 mins , drain , pat dry and use
steamed sweet corn
matoes chopped length wise
green chilly and ginger paste
red chilly powder – adjust to your spice level
pudhina powder / 2 tbsp fresh mint leaves chopped
Regular Salt to taste
Fresh lemon squeezed
optional but highly recommended
Heat oil in a skillet on medium.
Add chilly , ginger paste , garlic, cook for 15 secs.
Add peppers and onions, cook for a minute.
Add spices , peanut powder and salt , cook for a minute.
Add tomatoes and 1/4 cup water .
Give it a quick stir and cook for 2 -3mins or until its tender and oil starts separating
Add steamed peas and corn
Add milk followed by paneer .Stir lightly as paneer is quiet soft .
Finally add kasoori and pudhina powder , coriander and lemon.. cook for a minute …taste test. .
I have used mint powder because i was out of fresh mint. It tastes heavenly with addition of fresh mint
VEG PANEER BAHARA https://www.carveyourcraving.com/veg-paneer-bahara/