A healthy vegan and gluten free soup with lovely green color and delicious creamy flavors to warm you up this winter.
Use herbs of your choice.
Use milk of your choice . ( I love coconut milk )
You may add more liquid if you prefer thin soup.
Skip nutritional yeast if not available. You may top the soup with some cheese too.
If you do not have an immersion blender then after cooling transfer in a food processor or blender to blend until a smooth puree.